Save Money And Time: How To Make Beef Jerky In Your Nuwave Air Fryer

Beef jerky is a delicious and healthy snack that can be made at home using the Nuwave air fryer. In this blog post, we will outline the steps needed to make beef jerky in an air fryer, including how to season the meat, cook it, and store it. We will also share some tips and tricks for getting the best results.

How To Make Beef Jerky In Nuwave Air Fryer

Making beef jerky in an air fryer is a quick and easy way to make delicious, tender, and flavorful jerky. Here’s how to do it:

Ingredients:

* 1 lb. beef top round, sliced into 1/4-inch thick strips

* 1/4 cup soy sauce

* 1/4 cup Worcestershire sauce

* 1/4 cup brown sugar

* 1 tsp. garlic powder

* 1 tsp. onion powder

* 1 tsp. black pepper

Instructions:

1. Marinate the beef: In a large bowl, combine the soy sauce, Worcestershire sauce, brown sugar, garlic powder, onion powder, and black pepper. Add the beef strips and toss to coat. Cover and refrigerate for at least 2 hours or overnight.

2. Preheat the air fryer: Set the temperature to 165°F.

3. Cook the jerky: Arrange the beef strips in a single layer in the air fryer basket. Cook for 6-8 minutes, then flip the strips and cook for an additional 6-8 minutes.

4. Check the jerky: Remove the jerky from the air fryer and let it cool for a few minutes. Check the jerky for doneness by slicing a piece in half. It should be tender and cooked through, but not too dry. If it’s not done, cook it for an additional 2-4 minutes.

5. Serve: Let the jerky cool completely before serving. Store it in an airtight container in the refrigerator for up to 2 weeks.

Tips for success:

What Is Beef Jerky?

• Beef jerky is a type of dried and salted meat that is made from beef. It is a popular snack that is known for its high protein content and savory flavor.
• 1. Beef jerky is typically made from cuts of meat that are lean and high in protein. These cuts include top round, flank steak, and sirloin.
• 2. To make beef jerky, the meat is cut into thin strips and then marinated in a liquid mixture of salt, spices, and other ingredients. The meat is then dried in an oven or dehydrator at a low temperature for several hours.
• 3. Beef jerky can be stored in an airtight container for several weeks, making it a convenient snack for on the go.
• 4. Beef jerky is high in protein and low in fat, making it a healthy option for those following a high-protein diet.
• 5. Beef jerky is also a good source of iron, zinc, and other minerals, making it a nutritious food choice for people of all ages.

What Are The Ingredients Needed To Make Beef Jerky In An Air Fryer?

Beef jerky is a popular snack that is made by marinating meat and then drying it. Making beef jerky in an air fryer is a great way to make it at home, and it is easy to do with the right ingredients. Here are the ingredients you need to make beef jerky in an air fryer:

* Beef: You can use any cut of beef that you like to make beef jerky. Some good options include top round, bottom round, or flank steak.

* Marinade: You will need a marinade to flavor the beef. You can use a store-bought marinade or make your own. Some good ingredients for a marinade include soy sauce, Worcestershire sauce, brown sugar, garlic, and ginger.

* Salt and pepper: You will also need some salt and pepper to season the beef.

* Oil: You can use any type of oil that you like, but olive oil is a good choice because it has a high smoke point.

* Air fryer: You will need an air fryer to cook the beef jerky. An air fryer is a small, countertop appliance that circulates hot air around food to cook it quickly.

Here are the steps to make beef jerky in an air fryer:

1. Cut the beef into thin strips. You can use a knife or a meat slicer to do this.

2. Marinate the beef. Place the beef strips in a container or zip-top bag and add the marinade. Mix the beef and marinade together until the beef is well coated. Marinate the beef for at least 4 hours, or overnight if possible.

3. Preheat the air fryer to 180°C (350°F).

4. Place the beef strips in the air fryer basket in a single layer.

5. Cook the beef jerky for 10 minutes, then flip the strips over and cook for an additional 10 minutes.

What Are The Steps Involved In Making Beef Jerky In An Air Fryer?

Beef jerky is a healthy and delicious snack that is perfect for any occasion. However, making beef jerky in an air fryer can be a bit of a challenge. Here are the steps involved in making beef jerky in an air fryer:

1. Prepare the beef: The first step in making beef jerky in an air fryer is to prepare the beef. Cut the beef into thin strips, about 1/4 inch thick. Trim any excess fat or gristle from the strips.

2. Marinate the beef: The next step is to marinate the beef. You can use any marinade that you like, but it is important to use a high-quality marinade to ensure that the beef jerky is flavorful.

3. Dry the beef: After the beef has been marinated, it needs to be dried. To do this, place the beef strips in a single layer in the air fryer basket. Cook the beef at 160°C for 3-4 hours, or until the beef is dry and chewy.

4. Cool the beef: After the beef has been cooked, it is important to let it cool completely before storing it. This will help the beef jerky to last longer.

5. Store the beef jerky: Once the beef jerky has cooled, it can be stored in an airtight jar or container. It will last for several weeks in the refrigerator.

Making beef jerky in an air fryer is a great way to make a healthy and delicious snack. With a little bit of preparation, you can make beef jerky that is perfect for any occasion.

How Long Does It Take To Make Beef Jerky In An Air Fryer?

Beef jerky is a popular snack that is made from beef that has been marinated and dried. Drying the beef helps to preserve it and gives it a unique flavor and texture. Making beef jerky in an air fryer is a great way to make it at home, and it only takes a few hours.

The first step in making beef jerky in an air fryer is to marinate the beef. This will help to infuse it with flavor and will also help to tenderize the meat. You can use any marinade that you like, but it’s important to choose one that does not contain a lot of sugar, as this can cause the jerky to become hard and brittle.

Once the beef is marinated, it’s time to put it in the air fryer. It’s important to make sure that the beef is in a single layer, as this will ensure that it dries evenly. It’s also a good idea to leave some space between each piece of beef, as this will allow the hot air to circulate and will help to dry it more quickly.

The amount of time it takes to make beef jerky in an air fryer will depend on the size of the beef and how thick it is. In general, it will take between 2 and 4 hours to dry the beef completely. You can check the beef periodically to make sure that it is drying evenly.

Once the beef jerky is dry, it’s ready to eat. You can store it in an airtight container in the refrigerator for up to a week.

What Are The Health Benefits Of Eating Beef Jerky?

Beef jerky is a snack made from beef that has been dried and seasoned. It is high in protein and low in fat, making it a popular choice for people looking for a healthy snack option. Here are some of the health benefits of eating beef jerky:

1. High protein content: Beef jerky is a good source of protein, providing 10–15 grams of protein per serving. Protein is essential for muscle growth and repair, and it can help you feel fuller for longer.

2. Low fat content: Beef jerky is very low in fat, with less than 3 grams of fat per serving. This makes it a good choice for people trying to lose weight or maintain a healthy weight.

3. Low in carbohydrates: Beef jerky is also low in carbohydrates, with less than 2 grams of carbohydrates per serving. This makes it a good choice for people following a low-carbohydrate diet or looking to manage their blood sugar levels.

4. Rich in vitamins and minerals: Beef jerky is rich in vitamins and minerals, including zinc, iron, and vitamin B12. These nutrients are important for maintaining good health and can help prevent deficiencies.

5. Convenient snack: Beef jerky is a portable and convenient snack, making it a good option for people on the go. It can also be stored for long periods of time without refrigeration, making it a good choice for emergency food supplies.

Overall, beef jerky is a healthy snack option that is high in protein and low in fat, carbohydrates, and calories. It is also rich in vitamins and minerals, making it a good choice for people looking to improve their diet or maintain their health.

The Bottom Line

With its powerful convection technology, the NuWave Air Fryer is able to produce delicious and perfectly cooked beef jerky. The air fryer circulates hot air around the meat, ensuring that it is evenly browned and cooked all the way through. Plus, the air fryer’s compact size makes it easy to store and use, making it the perfect appliance for making beef jerky at home.