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Unlock A World Of Flavor: How To Set Up Your Tovala Oven In Just 5 Simple Steps

Emily Graham is the editor in chief and head chef of Cookmag Online. With over 15 years of experience in the culinary industry, she's tested hundreds of kitchen appliances both professionally in restaurant kitchens and at home cooking for her family. Emily loves sharing her knowledge and reviews of the...

What To Know

  • Press the “Preheat” button on the oven or in the app.
  • To cook a Tovala meal, scan the QR code printed on the meal box using the Tovala app.
  • While the Tovala Oven is primarily designed for cooking Tovala meals, you can cook other types of food by manually setting the cooking time and temperature.

Are you ready to revolutionize your culinary experience with the Tovala Oven? This innovative appliance makes meal prep a breeze, but setting it up correctly is crucial to ensure optimal performance. Follow this step-by-step guide to seamlessly configure your Tovala Oven and unlock a world of effortless cooking.

1. Unboxing and Inspection

Carefully unbox your Tovala Oven and remove all packaging materials. Inspect the oven for any damage or missing components. If you notice any issues, contact Tovala customer support immediately.

2. Selecting the Location

Choose a well-ventilated location for your Tovala Oven. Ensure it’s placed on a stable and level surface, away from any heat sources or flammable materials. Maintain a clearance of at least 6 inches around the oven.

3. Connecting to Wi-Fi

Connect your Tovala Oven to your home Wi-Fi network. This allows you to control the oven remotely, access recipes, and receive software updates. Follow the instructions provided in the Tovala app or user manual.

4. Inserting the Water Tank

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Fill the included water tank with fresh water. Insert the tank into the designated slot at the back of the oven. This water is used to generate steam, which helps cook your meals evenly.

5. Preheating the Oven

Before using your Tovala Oven for the first time, it’s recommended to preheat it. Press the “Preheat” button on the oven or in the app. This helps stabilize the oven temperature and ensures optimal cooking performance.

6. Scanning the Meal Code

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To cook a Tovala meal, scan the QR code printed on the meal box using the Tovala app. The app will automatically set the cooking time and temperature based on the meal’s specifications.

7. Placing the Meal in the Oven

Place the meal tray in the designated slot inside the oven. Ensure that the meal tray is positioned correctly and that the QR code is facing the scanner.

8. Starting the Cooking Cycle

Press the “Start” button on the oven or in the app. The oven will automatically start cooking the meal. You can monitor the cooking progress in real-time using the app.

9. Enjoy Your Meal

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Once the cooking cycle is complete, the oven will emit a chime. Remove the meal tray and enjoy your freshly prepared meal.

Troubleshooting Tips

  • If the oven doesn’t turn on, check if it’s properly plugged in and that the power switch is turned on.
  • If the oven is not heating up, ensure that the water tank is filled and properly inserted.
  • If the oven is making unusual noises, contact Tovala customer support for assistance.

What You Need to Learn

Q: Can I use the Tovala Oven to cook other types of food?
A: While the Tovala Oven is primarily designed for cooking Tovala meals, you can cook other types of food by manually setting the cooking time and temperature.

Q: How often should I clean the Tovala Oven?
A: It’s recommended to clean the oven regularly to maintain its performance and hygiene. Wipe down the exterior with a damp cloth and wash the water tank and meal tray after each use.

Q: Is the Tovala Oven safe to use?
A: Yes, the Tovala Oven meets all safety standards and is designed to be user-friendly. It features an automatic shut-off mechanism and a child lock for added safety.

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Emily Graham

Emily Graham is the editor in chief and head chef of Cookmag Online. With over 15 years of experience in the culinary industry, she's tested hundreds of kitchen appliances both professionally in restaurant kitchens and at home cooking for her family. Emily loves sharing her knowledge and reviews of the latest and greatest cooking gadgets and small appliances hitting the market. In her spare time, she enjoys cooking up new recipe creations in her fully equipped dream kitchen. Emily holds a degree from The Culinary Institute of America and writes with the goal of helping home cooks at all levels find the right tools to improve their cooking. Follow along on Instagram @chefemilygraham for more of her kitchen adventures and product recommendations.
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