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How To Stovepipe Through Wall: The Ultimate Step-by-step Guide

Emily Graham is the editor in chief and head chef of Cookmag Online. With over 15 years of experience in the culinary industry, she's tested hundreds of kitchen appliances both professionally in restaurant kitchens and at home cooking for her family. Emily loves sharing her knowledge and reviews of the...

What To Know

  • Using a drywall saw, cut a hole around the marked center point, slightly larger than the diameter of the wall thimble.
  • Insert the hole saw into the drill and cut a hole through the wall, ensuring it is perpendicular to the surface.
  • Measure and cut the stovepipe to the desired length, allowing for a slight overlap with the wall thimble.

Stove piping through a wall is a necessary task when installing a wood stove or fireplace. It requires precision and attention to detail to ensure a safe and functional installation. This comprehensive guide will provide you with step-by-step instructions on how to stove pipe through a wall, covering everything from gathering materials to finishing the installation.

Materials Required

  • Stovepipe (diameter and length as per requirement)
  • Wall thimble (size to match stovepipe)
  • Sheet metal screws
  • Drywall saw
  • Jigsaw
  • Drill
  • Hole saw (size to match wall thimble)
  • Level
  • Caulk gun
  • High-temperature caulk

Step-by-Step Instructions

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1. Locate the Wall Penetration Point

Determine the location where the stovepipe will penetrate the wall. Mark the center point of the hole on the wall.

2. Cut the Drywall

Using a drywall saw, cut a hole around the marked center point, slightly larger than the diameter of the wall thimble.

3. Drill the Hole

Insert the hole saw into the drill and cut a hole through the wall, ensuring it is perpendicular to the surface. The hole should be slightly larger than the wall thimble.

4. Install the Wall Thimble

Slide the wall thimble into the drilled hole and secure it using sheet metal screws. Ensure it is level and flush with the wall surface.

5. Cut the Stovepipe

Measure and cut the stovepipe to the desired length, allowing for a slight overlap with the wall thimble.

6. Insert the Stovepipe

Insert the stovepipe into the wall thimble. Use a level to ensure it is vertical and secure it with sheet metal screws.

7. Seal the Joints

Apply high-temperature caulk around the joints between the stovepipe, wall thimble, and drywall. Smooth the caulk to create a weatherproof seal.

8. Finishing Touches

Install a decorative trim or escutcheon plate around the stovepipe to conceal the joint and enhance the aesthetics.

Safety Considerations

  • Wear safety glasses and gloves during all steps.
  • Ensure the stovepipe and wall thimble are compatible in size and material.
  • Keep the stovepipe at least 18 inches from combustible materials.
  • Do not use duct tape or other flammable materials to seal the joints.
  • Have the installation inspected by a qualified professional to ensure compliance with local building codes.

Troubleshooting Tips

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Problem: Wall thimble does not fit snugly

  • Check if the hole is the correct size and the thimble is the right diameter.
  • Use a larger hole saw or trim the thimble to fit.

Problem: Stovepipe is not level

  • Use a level to check the stovepipe and adjust the screws accordingly.
  • Add a spacer between the wall thimble and stovepipe to level it.

Problem: Smoke leaks from the joints

  • Ensure the joints are properly sealed with high-temperature caulk.
  • Check for gaps or cracks and apply additional caulk as needed.

Final Note: Achieving a Safe and Efficient Penetration

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By following these instructions and adhering to safety guidelines, you can successfully stove pipe through a wall. This will provide a safe and functional connection between your stove and the outside, ensuring proper ventilation and heat distribution.

What You Need to Know

Q1: What is the recommended distance between the stovepipe and combustible materials?
A1: At least 18 inches.

Q2: Can I use regular caulk to seal the joints?
A2: No, use high-temperature caulk specifically designed for stove installations.

Q3: How often should I inspect the stovepipe and wall thimble?
A3: Annually, or more frequently if there is excessive use or exposure to moisture.

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Emily Graham

Emily Graham is the editor in chief and head chef of Cookmag Online. With over 15 years of experience in the culinary industry, she's tested hundreds of kitchen appliances both professionally in restaurant kitchens and at home cooking for her family. Emily loves sharing her knowledge and reviews of the latest and greatest cooking gadgets and small appliances hitting the market. In her spare time, she enjoys cooking up new recipe creations in her fully equipped dream kitchen. Emily holds a degree from The Culinary Institute of America and writes with the goal of helping home cooks at all levels find the right tools to improve their cooking. Follow along on Instagram @chefemilygraham for more of her kitchen adventures and product recommendations.
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